Alive gluten-free brownie is made with 72% French chocolate and buckwheat flour. Based on our secret recipe, our brownie is rich in texture with crunchie walnut and topped with a creamy layer of chocolate ganache, yet not overly sweetened.
Gluten-Free Walnut Brownie
Based on our secret recipe, our brownie is rich in texture with crunchie walnut and topped with a creamy layer of chocolate ganache, yet not overly sweetened.
Storage
Room temperature : 1 days
Refrigerator : 1 - 2 weeks
Freezer : 1 month
Ingredients
- 72% chocolate
- Walnut
- Butter
- Egg
- Sugar
- Salt
- Vanilla
- Buckwheat flour
- Cream
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*All Ma Wan / Discovery Bay/Tung Chung deliveries will be restricted to NEXT DAY delivery only