Our Sourdough Raisin & Cinnamon Bagel will tantalize your taste buds with a delightful combination of sweet cinnamon and juicy raisins. Enjoy the perfect balance of crunchy crust and soft, chewy center with every bite! Try it now for an unforgettable taste experience!
Vegan Bagels
Crispy on the outside and soft on the inside with natural ingredients that are chemical and preservative free.
Storage
Room temperature : 3 - 4 days
Refrigerator : 1 - 2 weeks
Freezer : Up to 3 month
Ingredients
- Flour
- Filtered Water
- Naturally occurring Lactobacillus cultures /yeast
- Himalayan pink salt
- Raisin
- Cinnamon Powder
*Vegan Product
*No Commercial yeast
*Natural Fermentation